Banana Porridge

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By Alice Phoenix Serves: 1
Prep Time: 5 minutes Cooking Time: 5 minutes

This banana porridge is the perfect store cupboard recipe. Super cheap, delicious and fuels you until lunch!

Ingredients

  • 2 tbsp rolled oats (quick oats)
  • 1 tsp cinnamon powder
  • 1 drop of vanilla extract
  • 1 small banana (preferably ripe)
  • 1 sprinkle of salt
  • 3/4 cup water
  • 1/2 cup milk

Instructions

1

Heat the oats, milk and water in the pan.

2

In the meantime slice your banana very thinly and then place in the pan with the vanilla extract, cinnamon, pinch of salt.

3

Heat till nice and thick.

4

Enjoy!

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