Fiery Red Rice Salad

Name: Fiery Red Rice Salad
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Ingredients: 200g of red rice; 3 carrots; 1 red chilli (finely chopped); 2 limes; 3 spring onions (finely chopped); 2 teaspoons of honey; 2 tbsp of apple cider vinegar; 1 tbsp of light olive oil

By Alice · 17 December 2018

Fiery red rice salad. It’s amazing. Once made its the perfect salad to keep in your fridge for a couple days whether it be for a lunchbox for healthy dinner.

Serves: 3
Prep: 15 minutes
Cook: 20 minutes
Total: 35 minutes

Vegetarian

Ingredients

200g of red rice
3 carrots
1 red chilli (finely chopped)
2 limes
3 spring onions (finely chopped)
2 teaspoons of honey
2 tbsp of apple cider vinegar
1 tbsp of light olive oil

Tick ingredients off as you gather them.

Method

Cook the rice for 20-30 minutes (you want it still with a bit of bite to it). In the meantime grate the carrots and combine with the coriander and spring onion into one bowl. When the rice is cooked try to cool it down by spreading it out on a flat surface.
For the dressing add the chilli, juice of the limes, honey, oil and season with salt and pepper, shake. Combine rice with the rest of the ingredients and mix in the dressing. Enjoy

Ingredients

Method

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